Chets - (Near , london)

5 /5 Pokin Utaisup: First time staying around the Shepherd’s Bush area and I stumbled upon this interesting concept restaurant. The food and atmosphere were perfect, exactly what I needed after a long day of travelling. I really enjoyed Tomapork, the pork steak with Thai flavours, and all the cocktails were excellent. The Hoxton beer was a great touch for a beer lover like me too. A special thank you to Mai, who provided outstanding service. I’ll definitely be coming back the next time I’m in London.

5 /5 Phruk phruksa: This Thai-fusion restaurant inside The Hoxton, Shepherd’s Bush is such a lovely spot. The atmosphere is warm and inviting, and the food is absolutely delicious. They offer both lunch and dinner menus with great variety. A special mention goes to Mai, the staff member who took care of us. She was very sweet, attentive, and helped us choose the perfect dishes. Her recommendations made the experience even better. Highly recommended!

5 /5 Mhara: It was our first time at Chet’s, and it was amazing! Our stay at The Hoxton was exceptional, my husband and kids absolutely loved the delicious breakfast. Eman recommended the bodega sandwich—it was fantastic and made our tastebuds dance. Eman was so friendly and even surprised the kids with Chet’s stickers. I’d definitely come back to try brunch and dinner with my family. Shoutout as well to the attentive servers, Altino and Szabina, for their great and friendly service!

5 /5 Cristi Braisteanu: Our visit to Chet’s was nothing short of exceptional. From the moment we stepped in, the atmosphere was inviting – a perfect balance of stylish comfort and relaxed charm, setting the scene for a memorable evening. The highlight for us was undoubtedly the food. The pork ribs were an absolute standout – slow-cooked to perfection, meltingly tender yet packed with deep, rich flavour. Each bite seemed to fall apart effortlessly, leaving that smoky, savoury note lingering beautifully. Equally impressive was the crispy rice, a dish that delivered texture and taste in perfect harmony. Wonderfully golden on the outside yet soft within, it carried a subtle fragrance that kept us going back for more. It’s the kind of dish you remember long after your visit. Service at Chet’s raised the experience even higher. Our server, Mai, was genuinely attentive and warm, balancing professionalism with a friendly touch that is, quite frankly, rare to find in London. She anticipated our needs without hovering and made sure we felt welcome throughout the evening. Chet’s blends remarkable cuisine with heartfelt service, and that combination made our night special. This is one of those places you’ll want to return to, not just for the food, but for how it makes you feel. Highly recommended.

5 /5 Kenelynn Wong: We had prawn toast, pineapple fried rice, pork ribs and coconut yellow curry hake fish clams - they were all absolutely banging! Wouldn’t miss out on coconut rice & mango and banana roti. Every bite felt like we’re instantly transported back to Asia. The ambiance was cozy & service was great! The staff and the chefs were quite friendly. We will definitely come back to try their other food!