FIRST FLOOR BAR & DINING - (Near Westminster, london)

Ryley Bacon Amazing experience! Couldn’t have asked for better food, location and amazing attentive staff - especially Greg he was fantastic, so lovely attentive! We shared the T bone steak and wow! Never have we had such a succulent juicy steak. Make sure to have it with the charred spring greens - such amazing flavour!

Pardiss on the Plate Came here as a birthday treat for my 24th, and it couldn’t have been more perfect. We were served by the lovely Mahdavj, who was so accommodating and friendly throughout. We all had the steak , and we’re still talking about how delicious it was, especially paired with the truffle béarnaise. The burrata starter and the sweet birthday cake were amazing touches too. The stunning views over Chelsea Harbour made the whole experience even more special. Thank you for making my birthday so memorable , I’ll definitely be back soon!

Poppy Cunningham The most deserved 5 stars I have given in a while. Delicious, just like the food we had in Vietnam. Bahn xeo was 10/10 crispy and the beef in betel leaves were maybe even better than some of the ones we had in Vietnam. Yum!! Not the cheapest but I dont think it should be.

Andy Ashfield Such a lovely restaurant tucked away at the bottom of St James. I have been here many times but the food seems to get better and better. The highlights for me today, the exceptional smoked eel, with pigs trotter croquette, followed by the veal chop special which tempted me away from my normal veal kidneys favourite ! Understated but very efficient service as always led by Richard and his team. A great place to experience French food in London

A Jay Lovely full english breakfast. The staff were warm, welcoming and made us feel at home. The decor was fab! Love that it is called Rosy Lea. Had us reminiscing through the cockney slang! Definitely be visiting again, only thing missing was black pudding.

Viola M Great atmosphere and serves at Al Gusto. Went for a brunch with my friend and from the start to finish we had a great service no matter whoever served us. All waiting staff attending and food its absolutely delicious! There is a amazing menu to choose from from brunch to lunch or dinner with vegetarian options too. We had a Bacon & Avocado and Shirred Eggs (super tasty), along with their natural juice each. We topped up with marble cake with vanilla ice cream, which was okay. Overall, great place for weekend brunch, with good atmosphere and places to sit inside or outside. Highly recommended!