Kaylas Kitchen - (Near , london)

Sasha Confrey Great atmosphere. Lots of tables, dartboards & equipment to buy or hire.

Greg Very nice food. We had Dim sum and then Drunken Noodles (spicy) and Pad Thai (chicken and prawn). The food was very fresh. Dim sum was tasty and the dipping sauce was great. Drunken Noodles were great- bags of flavour. Chicken was tasty, vegetables were cooked really well - good flavour and a bit of char but still crunchy. Pad Thai was decent too, All very fresh. Staff were very pleasant too. Nice.

lewis wilkinson Just had the chicken schnitzel here and it was outstanding. The chicken was perfectly tender on the inside with a crisp, golden coating that had just the right crunch. It wasn’t greasy at all, and the seasoning was spot on. Served hot with fresh sides that complemented it really well. Easily one of the best schnitzels I’ve had in a long time. Definitely worth ordering if you’re visiting!

Rizwana Mir I went to Chaiwala Lombardy today 24/2/26 and had their delicious chicken tikka melt with a karak chai. The toastie is always fresh, flavourful and absolutely delicious every time! I was served by a lovely lady named Rabia who was so helpful and provided excellent customer service. She was friendly, welcoming and made the visit even more enjoyable. Definitely recommend! ☕✨

Greta Came here for breakfast to introduce my partner to Goan street/ breakfast food. Goa is a small state in India but the flavours pack a bold punch. What makes it unique from mainstream indian food is the use of coconuts, vinegar and the Portuguese influence on the cuisine. If you are in the area, you have to try it. They have an extensive menu that covers Goan street food, thalis, indo Chinese food, seafood, pork and beef dishes. Good service and nice ambience. We had the mix bhaji puri- potatoes and white peas curry and puris that’s typically eaten as a breakfast dish… it takes me back to the little cafes in Goa, ros omelette- a popular street food which consists of an omelette drenched in a curry similar to xacuti (coconut based), chicken lollipops- deliciously crispy chicken served with a schezuan dip, and beef croquets- snack made with minced beef. We also had the chikoo milkshake because you can’t say no to seeing chikoo on the menu!