Keywords: Food lokkum bar

Lokkum Bar & Grill - (Near , london)

Address: 🏡 Woodford New Rd, London E18 2QD, UK
Phone : +44 020 8220 1018
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Place GG: https://www.google.com/maps/place/?q=place_id:ChIJx-3R57Kg2EcRVBD4HbIn2UM
#Barking and Dagenham

Near

Electric Grubb London Caribbean Restaurant -

Rating: 4.4 /5
Kayy I really like the design in here, pretty cool for Tottenham! Good customer service, a bit pricey but lovely presentation. I had the sweet chilli wings, very nice and will definitely visit again to try a different dish .
mono wraps

Mono Wraps - Islington

Rating: 4.7 /5
Tom Leon Always banging flavours, proper juicy meat, and the freshest ingredients every single time. You can taste the quality straight away, portions are spot on, prices are fair, and the service is always top tier. The boys there know what they’re doing real graft, real flavour. My go to spot in London, hands down. Shout out to Ozan who looked after my meal today!
the cowley retreat

The Cowley Retreat - Oxfordshire

Rating: 4.1 /5
Stella H Best espresso martinis I’ve ever had thanks to the lady behind the bar, nice atmosphere outside with the outdoor heaters too. Student friendly with happy hour and 2 for £10 on cocktails - will be sure to visit again!

Pret A Manger - Enfield

Rating: 4 /5
wendy thorogood Gotta love a pret and their TOO GOOD TO GO is top value

Il Bacio Theydon Bois -

Rating: 4.6 /5
NL PB. What an amazing gem in an amazing town! The place is simply stunning, with “murales” just like in Sardinia! So cosy and beautiful! The staff is amazingly friendly and welcoming! Portions are huge, very generous! And the flavours take you back “home” (if you are from Sardinia!!). Pasta with vongole is highly recommended and ask for a “Seadas” if you want to dare and try a unique Sardinian dessert! A presto ragazzi!
buenos aires argentine steakhouse   reigate

Buenos Aires Argentine Steakhouse - Reigate - Surrey

Rating: 4.5 /5
Fabian Jungmann A very nice dinner with friendly service and the food was excellent. We had a quiet table in the front window. The 450g chateaubriand plus two sides was a good portion size for the two of us and the wine was reasonably priced as well. The meat was cooked exactly as requested (rare) and for the chateaubriand you get to choose from fries/chips etc, keeping in mind that because it’s a sharing dish you can get different choices if you have different preferences. We weren’t offered condiments for the fries but also didn’t ask. We had the chimichurri sauce, which was ok, but not really needed because the steak was so good, and next time we wouldn’t get it again for that reason. The chili tenderstem broccoli was also really good and the portobello mushrooms were as well. I’d have preferred smaller, sautéed mushrooms, but it was still very good. For dessert, the mango and passionfruit cheesecake was excellent and not too dense. Overall a very good steak experience and we’d happily come back. The service charge was added automatically onto the bill.