The Bok Shop - Horsham - (Near , london)

Bryn Glew My son decided to pick this place after asking him where he would like to eat? I am soo glad it picked here, we arrived on a Saturday evening though it was busy due to due the airshow, the staff manage to get us seated. The members of staff were so welcoming and friendly. The food was amazing, everything was done fresh and on point. Really good for a family of 3. We will definitely be returning next year for another go. Authentic Italian food in a cozy atmosphere. you will find the friendliness typical of South Italy. The pizza is prepared and cooked as it would be i

Stewart Murdoch Came as I am a big fan of their sister restaurant. Had the Octopus Doughnuts, Chicken Skins, Wings, Thighs and the 3 Seafood options. Its 1 stick each apart from ghe skins and dougnuts which could be shares. So we split the options based on what we liked and everything was amazing and really happy with our choices. Also had cocktails and they were very good. Service was really good also. No complaints.

Libor Koláčný I arrived at Fare expecting a round pizza. A simple, predictable disc. Instead, they brought me this... this enormous, folded, tomato-bleeding leather pouch. It looked like a giant’s lost slipper. My colleagues laughed. "You’ll never finish that," they whispered, as if I hadnt spent years training for this very moment. Poor fools. I attacked the Calzone like a man with a grudge. Prosciutto, mushrooms, cheese—everything tucked inside like a delicious secret. It was a breeze. In fact, it was so easy I had to jump over and finish my colleagues Quattro Formaggi just to feel something. My stomach was 90% dough, I could barely move, and I’ve never been happier. Top marks.

Maria Ian The food was amazing! The food feels home cooked , less spicy, not too much oil. Absolutely loved the hospitality and kindness of the staff. The curry’s were tasty and took me back to my mom’s simple recipes. I’m excited to try new dishes at this place. Shout out to Paras and Jashen for the amazing food.

Leisa Walters WOW....this is a big gem of a place....loved it loved it! Went for a girly brunch and it exceeded my expectations...classy, friendly and welcoming atmosphere-yet professionalism! All staffs(Taylor,Tylah,Kyla)were by far delivered excellent customer service; keep it flowing like the bottomless drinks-the rum punch defo-talented dj; tunes from all genre(small but spicy). Well done to the management team for taking it to another level. Will be back-very very soon! nice one!! Clean and Lovely decor. Please add more vegan dishes:)just a little complementary tip:)

Steph Milne We had a fab valentines breakfast at Fig. We both had the big fig farm breakfast from the specials menu which was amazing. Really tasty, good quality ingredients I would definitely recommend it! The service was really good and everyone was super friendly, look forward to my next visit