The Tiffin Tin (Stoke Newington) - (Near , london)

S J My first experience with Taste of Lahore was in Hammersmith, where I was staying nearby. I have to highlight this branch because it left such a strong impression. It seems to be run by a small family, a father and son, and I only found out later that it is part of a franchise. Despite that, it has the warmth and charm of an independent place. The space is small, clean, and inviting, with a friendly team that makes it feel personal rather than commercial. The keema was excellent, rich and full of flavour, and the chicken with chips and sauce was outstanding. I still crave that dish every time I go to Taste of Lahore. The food has a freshness and balance that many similar places miss. It is also one of the more stylish Pakistani restaurants in London, modern in look but not overdone. The setting adds to the experience, giving it an intimate, relaxed feel that suits the food perfectly. Overall, this Hammersmith branch is a real gem and easily one of my favourite Pakistani spots in London. I would highly recommend it to anyone looking for something authentic, satisfying, and welcoming.

Cara Great stay, good size room, clean. Staff great particularly Sam on reception who went above & beyond getting some personal belongings back to me when I’d accidentally left at the hotel. Fantastic customer service!

Antonio T Every dish at Ostuni was a delight from start to finish. We tried a variety of plates — the pasta ravioli was beautifully balanced and full of authentic flavour, and the seabream, served with delicate potato crisps, was simply outstanding: perfectly cooked, fresh, and bursting with Mediterranean character. The smaller dishes were just as memorable — the tender pork pieces were melt-in-your-mouth soft, the aubergine layer lasagna was rich, flavourful, and incredibly tasty, and the bread was fantastic. The tomato-topped bread was wonderfully fresh, and the one with stracciatella and Italian dried red pepper was vibrant and full of flavour. For dessert, we had a ricotta cake with a hazelnut base — light and refined, and paired perfectly with a shot of pistachello, a delicious pistachio liqueur. The chef’s talent truly shines in every dish, and the staff were friendly and attentive. A must-visit for anyone who loves authentic Italian food done with care and creativity. Highly recommended!

Paul Pandek Food was excellent, fresh and full of flavour. The fried chicken was crispy and well cooked. Service was good and the place had a nice, relaxed atmosphere. Overall a very enjoyable visit and definitely worth coming back.

Anne B We went to Toby carvery today 14th February 2026. The food was amazing, and in particular Chef Jaz invited us up to the Carvery and was so kind and courteous He was so sweet answering questions for my mum who kept repeating herself asking more questions but he was so polite. We came back for seconds because the vegetables were amazing and tasty! Thank you Chef Jaz for making us feel welcome and we will come back for more!

Monawer AlAnazi What a nice restaurant atmosphere and delicious food away from the crowded areas of london. We started with Baba`s Tikka & Hummus , Prawn Crocket and Sourdough Naan & Mahyawa. The main courses were Mousakka, Bahraini Chicken Machbous, and Qurma Sabzi with some spicy sauces on the side. I can tell you, I’ve eaten one of the best Arabic food in London. It is a very nice blend between spices and quality of ingredients. Well done Villa Mamas and I really appreciate the experience and the vibe. Not to forget the staff who were really so lovely and do love what they are doing. Great and wonderful service.