Keywords: Food yeshi ethiopian cuisine

Yeshi Ethiopian Cuisine - (Near Islington, london)

Address: 🏡 328 Hornsey Rd, Finsbury Park, London N7 7HE, UK
Phone : +44 020 7272 2062
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Place GG: https://www.google.com/maps/place/?q=place_id:ChIJGyItSyYbdkgRbUq0hWJN4mc
#Barking and Dagenham

Near Islington

tbilisi restaurant

Tbilisi Restaurant - Islington

Rating: 4.4 /5
Sam O We had a wonderful family meal here. We were blown away by the incredible flavours - especially the beef stew. Great service and a very relaxed comfortable restaurant. We will definitely come back!
little wonder cafe

Little Wonder Cafe - Islington

Rating: 4.7 /5
Andrew Williams UK born but living in the USA, top quality Full English breakfasts are few and far between. So I was delighted to discover the Little Wonder Cafe right opposite the Emirates Stadium, the home of Arsenal. I had the best Full English ive had in the UK for years, the staff are first class, you have to try this little treasure out. What can I say, great service, great food and atmosphere. Thank you to Little Wonder Cafe for making the difference. No ordinary cafe !

Gardeners Retreat - East Sussex

Rating: 2.8 /5
Matthew Burdett The food is good quality at an affordable price. The full English breakfast was cooked near perfect. Bacon was a bit dry but otherwise fantastic for £6.99. Coffee is nearing overpriced at £3 for a latte.

Jackie’s Top Taste Caribbean - Islington

Rating: 4.5 /5
Zijiang Yang First time having Jamaican. The fried chicken and oxtail are legendary.
bisha eritrean restaurant

Bisha Eritrean Restaurant - Islington

Rating: 4.7 /5
Jana Hock I celebrated my birthday with nearly 30 guests here and it was a perfect experience. Everyone loved the food, the service was outstanding, and the staff really went out of their way to make this a special occasion. Thank you so much for having us!
the kings head lewes

The Kings Head, Lewes - East Sussex

Rating: 4.2 /5
Robin Rudwick We went to Fish Friday at the Kings Head. Great service. The fish was excellent. Between us we had a whole, stuffed sea bream and a lemon sole for mains, plus pil pil prawns (I think) and oysters for starters. We overdid the sides with chips plus smashed potatoes and a green veg.