113 Restaurant & Bar - (Near Westminster, london)

Vinicius Santos A Well-Executed Pre-Theatre Experience at Cora Pearl The décor is relaxed and intimate, complemented by soft background music that creates a warm, understated atmosphere. Expectations were high, especially as Cora Pearl has been ranked by the Michelin Guide as the best pre-theatre dining spot in London. We visited as a family of four and arrived about ten minutes before our pre-theatre reservation; our table was already ready, which was a great start. My parents both chose the three-course pre-theatre menu: potatoes with cod roe to start, pork steak for the main, and the After Eight crémeux for dessert. I had the butternut squash with coconut cream as a starter—the cream was thicker than I expected, but still very rich and delicious—followed by the wild sea bass with Jerusalem artichoke velouté, salsify, and bergamot. Overall, the food was excellent: well executed, well balanced, and thoughtfully put together. We shared a bottle of Riesling and I ordered the Cheeky Peach cocktail, as the restaurant is known for its cocktails. Both were enjoyable, though not particularly memorable. The Parmesan fries, however, were outstanding and easily a highlight of the meal. The staff were attentive and friendly throughout, although service did slow down a little during busier moments. That said, it didn’t detract significantly from an otherwise very enjoyable pre-theatre experience.

Tuxedo Mask One of the best experiences Ive had in London dinning. We were seated quickly despite the crowd and the busy environment. Free popcorn of course and the food arrived within minutes of ordering which was perfect, no long waits. The steak was beautiful and so flavourful. We ordered sides as well and it complimented the steak really well. I would highly recommend ordering the mashed potatoes, honestly one of the best Ive had in a restaurant. The drinks were amazing and overall I was really happy and impressed. The atmosphere was amazing and the staff were very attentive to us. And of course, free ice cream at the end. 100% recommend Flat Iron

Sarah H As a lover of seafood, J Sheekey did not disappoint with the quality of food and service. The interior was classy and classic with a variety of celebrity portraits adorning the walls. The food was delicious and filling, with my favourite being the massala and pilaf rice, which had a very creamy texture. Our server Chris gave exceptional service and was very attentive and professional. There was a lot of choice on the menu, hence, I would love to return to try other dishes.

Peter Vandermolen Amazing and friendly service by all members of staff. The dishes are works of art with many layers of flavor and presented beautifully. The restaurant does not have many covers to serve and perhaps that is reflected in the pricing. Frog is - relatively- expensive for a 1 Michelin star restaurant where you can easily splash £300 for the menu and drinks. Is it worth it? That’s up to you. Is it a wonderful tasty experience: sure it is!

Michael’s Reviews ★★★★★ We had a wonderful anniversary dinner at Smith & Wollensky. From start to finish, the experience was excellent. The two of us shared the jumbo shrimp cocktail (although not as jumbo as I expected) and the classic Wollensky salad, followed by a Kansas cut sirloin and a beautifully cooked USDA Prime steak—everything was outstanding and perfectly prepared. The service was attentive and polished, and the atmosphere had that timeless, classic Smith & Wollensky feel. To make the evening even more special, the staff surprised us with two glasses of champagne and a small cake to celebrate our anniversary, which was such a thoughtful touch. Overall, a lovely dining experience and a perfect place for a special occasion in London.

Brenda Mwangi We were a party of 8, had a lovely private table and an amazing waitress, Charlotte! She was friendly, funny & great at her job! I had the salmon salad, - it was filling