BBQ X-Press Ocakbasi Restaurant - (Near Hackney, london)

H Vs Everyone Their crispy pork belly is perfection, also the Singapore/salt and pepper chips.. one word to summarise how I feel; ADDICTED. All round 10/10 from customer service to taste & presentation, makes me feel like royalty every time, Happy New Year!

Ian Dawson A real gem! Situated in the railway arches under London Fields station this place was a great find. The humble surroundings hide a fantastic kitchen which serves up authentic Thai dishes served hot and fast. We decided immediately on leaving that we are going back in the next few days....

신다희 The food was amazing, I couldn’t believe I could have such proper Japanese udon in London. The atmosphere was super cozy and comfortable, and the staff were friendly and enthusiastic. Love this place so much will defo come back again!

Florin Ungureanu I ate pho in quite few places and around the world, but the Bun Tom Hue here is the best ever for me. No exaggeration, I absolutely love this place

Lee Roper Ordered here for the first time today, Was working local in the area and googled kebabs near me. This place showed up. Ordered 2 donor meat and chips. Arrived quickly. Was hot. Salad was fresh and food was banging. Would definitely order here again. Thanks guys and keep up the good food.

Q J. We visited this restaurant twice, and each experience was delightful. Our first visit was on a quiet Sunday in April. Although the weather was a bit chilly, it was still manageable for an outdoor meal. We easily found a seat and were impressed by the excellent service. We ordered Sunday roast. The roast was recommended — the meat was tender and juicy, and the staff was friendly and attentive. Although we encountered a minor issue, it was promptly resolved. Our second visit was during Euro 2024 on a lively Saturday afternoon. The atmosphere was completely different: the place was packed with people watching football and enjoying pints of beer. If youre unsure what to order, I highly recommend the chef’s BBQ platter. It includes pork belly, beef short ribs, chicken, and sausage, accompanied by coleslaw and Cajun fries. This combination is perfect for a barbecue meal, especially when paired with their fresh, self-brewed beers. The portion of the platter is advertised for 2-3 people, but it might be small for those with larger appetites. For us—two women and a child—it was just right, and we were thoroughly satisfied with the flavors and textures of the meats. The beef short ribs were particularly amazing. If you havent visited this restaurant yet this summer, its definitely worth checking out!