Bouchon Racine - (Near City of London, london)

Water Chung This was my first time experiencing a dining-in-the-dark restaurant, and it also happened to be a birthday celebration, which made it even more special. The entire experience felt fresh, unique, and surprisingly enjoyable. Our guide and server, Michael, was extremely professional and reassuring. His clear guidance helped ease any initial fear or discomfort of dining in complete darkness, allowing us to relax and fully immerse ourselves in the experience. The quality of the food was excellent, and dining in the dark created a unique opportunity to focus purely on flavors and textures. It was also interesting and enjoyable to interact with others in the darkness, which added an unexpected social element to the evening. What truly surprised us was how time passed so quickly when we were fully focused on the food and conversation. It was a genuinely pleasant, memorable, and highly satisfying dining experience. Highly recommended for anyone looking for something different and meaningful.

Maia Incredible dining experience, excellent fresh seviche and tacos, topped off by outstanding warm service from the host and chef. Lovely atmosphere in a warm and cosy restaurant. Hoping to visit again soon.

I cracked IT All Foods really authentic. I just fallen in love with it. I wish they have more more branches so that everyone can taste their delicious foods.

NMA Croudough, situated near Sadler’s Wells, offers a warm and thoughtfully curated dining environment, elevated by its stylish décor and welcoming atmosphere. The menu presents a well-considered range of options, making it suitable for both intimate dinners and larger gatherings. Service is attentive and genuinely pleasant, contributing positively to the overall experience. The pizza selection is particularly commendable; while my own arrived slightly cooler than ideal, the flavours remained balanced and satisfying. Despite this minor misstep, Croudough delivers a confident, enjoyable meal and one I would readily return for.

Neil Davis This is a wonderful Italian restaurant that preserves the traditions of some of my favourite Italian eateries of days gone by - Vitello doro, Topo Gigio, The Florence on Villiers Street.... Hearty Italian food, large plates and excellent service in a happy friendly atmosphere. I ate the largest piece of veal Ive ever seen served with Spaghetti Pomodoro, my two companions had a Tuna Salad and the Merluzzo respectively. As youll see from the photos, my first thoughts were to tuck in before I remembered to get the camera out!! More than simply eating...

April Macpherson Tried The Eagle for the first time and was so glad to have gotten a table straight away. I can see why it gets so busy with its great menu. An intimate layout with a vibrant atmosphere. Staff were attentive and food, wonderful!!