Danys Kitchen & Bar - (Near Brent, london)

muihua ngu 16dec2025 Tuesday Delicious lunch of pizzas at Zia Lucia West Hampstead. We have 2 chacoal pizza & 2 traditional pizza with different fillings types of cheeze, mushroom, pepper, pepperoni. Fabulous choices. Many side dishes. Add on. Dip. Open area of oven.we can see clearly. How pizzas are prepare & topping are added for each order. Smooth & speedy. Place in oven. In minutes, pizza is adjust as it is cook. Delicious. Drinks we have order 2 prosecco, 1 cola & 2 ginger bèer. Merry Christmas & Thanks.

Mohammed Shabir I had an amazing experience at Woody’s Grill in Kilburn. The mixed grill platter was absolutely spot on — generous, fresh, and full of flavour. The selection of kebabs was cooked perfectly, from the juicy chicken to the tender lamb and the beautifully seasoned koftas. The doner slices were soft and tasty, and the rice underneath soaked up all the flavours nicely. The portion size is huge and definitely worth the price. The warm, spiced bread on top was a brilliant touch, and the grilled peppers and tomato added great freshness. Everything tasted like it had just come off the grill. Service was quick and polite, and the overall atmosphere was relaxed and welcoming. If you’re craving proper Turkish/Mediterranean grill food, Woody’s Grill Kilburn is easily one of the best spots around. Highly recommended.

Laura Kalashnik Im absolutely in love with this restaurant! Here is honestly even better than in many restaurants in Paris. Every dish was beautifully presented, full of flavour and clearly made with great attention to detail. You can truly feel the quality and passion behind the food. I genuinely hope this restaurant receives a star — it absolutely deserves recognition. And a very special thank you to the waiter who knows BSL. That was such a wonderful and unexpected bonus. The communication was easy, natural and genuinely pleasant, which made the whole experience even more special for me. Highly recommended! we will definitely be back!

Cash Ash (Ash - Cash) Vijay India Restaurant in Kilburn, established in 1964, is proudly known as the UK’s first South Indian restaurant. For nearly six decades, it has delighted generations with authentic Keralan and South Indian dishes, earning a loyal following among locals and celebrities alike. From the legendary chef Vasu Nair—once recruited by George Harrison—to today’s dedicated team, Vijay has always stood for genuine flavours and warm service. Whether dining in or ordering takeaway, the staff, led by the ever-gracious Ms. Vyshnavi, ensure every detail is handled with care, from explaining dishes with passion to honoring special requests. With its reputation for “plain good cooking” and timeless recipes, Vijay continues to be a beloved landmark in London’s culinary history. We wish the management and staff continued success!©️ Ash - Cash (on Google) & Ash & Karen (on TripAdvisor)

Gregory Harrison Alex was fantastic - attentive, charming, and radiating the kind of warmth usually reserved for airport security. Drinks were great. Quick one: does he do funerals? Because I’d like that same uplifting presence when I’m six feet under. Will be back.

Supersupergirl I got the Zaatar Manakeesh with extra cauliflower and onions at Baghdad in Kilburn for a fiver. The cauliflower and onion toppings were requested by me because this is obviously not a traditional topping. Overall very tasty.