Flavour Hubb - (Near , london)

Will Gambardella Collins Always fantastic food and great service. I’ve never had any issues here – the dishes are consistently flavourful, and delicious. A reliable spot I can always count on for a great meal. Highly recommend!

Through The Lens Scrumptious food. Must try the desi tika biriani. Best biriani ever. Not sure why the low reviews. All the food was delicious and delivery was super fast. Will definitely be ordering again. Order direct from their website for discounts. More expensive via just eat etc. And is better for the business.

jasmine theobold DO NOT GO HERE!!!!!!! THIS IS THE WORST CHINESE TAKEAWAY IN LONDON !!!! After ordering what was supposed to be ‘sweet and sour chicken’ I received what looked like deep fried chicken meatballs that were stone cold and god knows what sweet and sour sauce they bought but it was inedible. The ‘duck spring rolls’ were burnt and black inside! The salt and pepper chicken was the driest thing I have tasted in my life even a drink didn’t help it go down. Do not even let me get started on the beef chowmein there was this jelly like film all over the beef! After complaining they were extremely rude on the phone and adamant that it was just me. Once again, NEVER COME TO THIS RESTAURANT

G Honestly was very impressed with this spot, as someone who frequents Hong Kong yearly I always get the blues and cravings for cafe food whenever I’m back in the uk for too long. Firstly the interior and aesthetics are sooo clean, it depicts an olden day Hong Kong diner with the staff uniform matching the same theme too. Though there are queues lining up from opening throughout the day it seems to get progress pretty smoothly. The variety is not too big not too small so you can tell there are obvious signature dishes on the menu, I personally really like the fried squid tentacles as they were very rich in umami and crispy with the soy sauce chicken wings which are like the ones I had at home when I was younger. The portions are surprisingly also quite big and filling which is great with a side when dining with others, I personally preferred the cha siu over the pork chop as the pork chop was quite filling. Noodles were great and the egg was perfectly silky. Price wise obviously is more expensive than cha chaan tengs in Hong Kong but definitely worth the experience the nostalgia and taste of Hong Kong in London for a decent price point. They also have their in house homemade Hong Kong milk teas! Would definitely go again!!

Natalie Knightly WOW, perfect! Had as a takeaway, really fresh, delicious, amazing menu choices! Been telling everyone to eat here! Cannot wait to eat inside! New favourite place to eat, thank you soooo much!

Rick Cannon Went for a drink early on a Friday evening. Nice spot to sit outside and people watch. We werent able to stay for the live music, but Ive been before and its worth checking out!