Tex Ann Uxbridge - (Near Hillingdon, london)

Bishow Sundar Sejuwal From the moment we stepped in, we were wrapped in the warm, inviting aroma of spices. Our visit to Royal Spice was more than just a meal; it was a fantastic experience. The staff treated us like old friends, offering genuine recommendations. We tried the Mixed Nepali Platter (the momo were divine!) and the Butter Chicken, which was impossibly creamy and flavourful. The garlic naan was fresh, fluffy, and perfect for scooping up every last bit of sauce. What truly sets Royal Spice apart is the heart they put into every dish. You can taste the authenticity and care. It’s a rare gem in Uxbridge that transports your senses straight to the Himalayas and the vibrant streets of India. We left with full hearts and even fuller stomachs. Thank you for an unforgettable evening! We’ll be back very soon.

R SHOUT TO KOKO! I ordered a very last minute deliveroo order and KoKo called up to say they ran out of some chicken but she was sooo amazing on the phone and her customer service was literally 5 stars! She made up the missing chicken and the food was ten ten. Thank you Uxbridge Nando’s and KoKo who was honestly very helpful and top service!

Mike Pour Food was amazing! highly recommend it! service and atmosphere great too!!!!

Shaikirfan Faheed Excellent experience at Amigos Uxbridge. The food was fresh, delicious, and full of flavour with great portion sizes. Everything was well prepared and served hot. The staff were outstanding — very friendly, polite, and welcoming, and they made us feel comfortable throughout the visit. Great food and amazing staff. Highly recommended!

Nick Warner Havent been down in so long, but I had a little trip to Uxbridge for my mums birthday. The place is exactly as I remember, a fairly large number of tables and plenty of staff about. The food was decent and arrived pretty quickly. It was a little bit pricey for what it is, but it was nice all the same

Suleiman Halim Amazing healthy food with a very reasonable price. I definitely recommend to have it least twice a week. My favourite is Salmon with Tuna and vegetable.