The Dovetail - (Near City of London, london)

April Macpherson Tried The Eagle for the first time and was so glad to have gotten a table straight away. I can see why it gets so busy with its great menu. An intimate layout with a vibrant atmosphere. Staff were attentive and food, wonderful!!

Sophie Bruxner-Randall Omg I LOVE this place. Didn’t have a reservation on a Saturday night but the waitress put us on the waitlist and sat us outside with some happy hour beers and dumplings. Once we got inside, we had so much fun and all the food was great. It’s a fun lively atmosphere and the food and cocktails are so reasonable priced. No frills, just brilliant food and a great time.

Maritchka Ryniejska The young kid on shift made a great burger and provided great service. A+ chef, keep following ur passions!

Mike Ortegon This is my second time to eat here for lunch. The food is absolutely delicious, fresh and flavourful. The quaint atmosphere, friendly staff and great selection is a perfect place to eat. The Bento boxes are tasty and plentiful. I have had the Katsu chicken and for vegetarian palates try the Pumpkin Croquette Curry! We tried all the starters Salmon Nigiri fresh, and complemented with a variety of Goyza’s. Can’t go wrong with anything Lon the menu. Friendly and attentive staff. I would recommend

Dom Ahern Loved this place. Every single member of staff was just amazing, super attentive, charming and knew their stuff. We went in the evening and the atmosphere was perfect, kitchen upstairs and a mixture of big and small tables with candles, fun but relaxed and not too hectic. Felt really well looked after which made the evening. The wine choices and food were superb and waiters helped us choose. Possibly on the slightly pricey side, but because everything was perfect it still seemed great value. Def recommend for those happy to spend a bit of money, or want to feel spoilt in relaxed but buzzy setting. My new favourite place.

Heike Munro I was a little bit concerned about a fine dining experience in tooting which turned out to be brilliant. Table & Candle have a great concept, the chef Phillippe Sonou was incredible, the food delicious and the wine pairing worked well. Samantha was an amazing host. Thank you for a wonderful evening. We hope to come to another event. Thank you.