Aj Restaurant & Bar - (Near Southwark, South East)

Julia Rose Great place, very cool decor with really friendly staff and very cheap options for a full breakfast! Will come again/will be recommending.

Angela Botchey The environment was lovely, the food was to die for, reception fantastic, I cant complain, it was I lovely place to be

Ronak Patel Wow this is an instant classic restaurant! I was so excited to visit shurzos because it is the only Indian in Camberwell and it did exceeded my expectations for all of us. We sat at one of the booths and ordered many different dishes. I was really impressed with the quality of all the dishes, we had onion bhaji, samosa, paneer and aubergine to start and it really set a great tone. Main courses were all excellent. Our only mistake was not ordering the whole tandoori chicken - we only had the half. Faultless dishes and really lovey service from Mohamed. I am looking forward to coming back and recommend anyone to visit!!

Lucy Allan I have been to Queens a number of times and had a consistently superb experience. The service is always excellent- warm, knowledgeable and welcoming staff who are happy to guide you through anything thats new on the menu. The food has always been exceptional and feels as though it has been prepared with real passion and care. I have enjoyed sweet and sharp ceviche, rich pigeon with butternut squash, chargrilled romanesco, which was was a surprise and a complete delight, not to mention their famous beetroot manti (Turkish dumplings); tiny, soft and sweet parcels, like the best tortellini youve ever had. What an asset to Camberwell, long may it last!

DH Good value for money. Quick and easy service. You order at the till and food is on your table. We tried the fish meal and the £7 burger meal. Burger was delicious and tasted like a home-made BBQ burger. Fish was really nicely cooked too! They also have tons of sauces for you. Seats are comfortable and atmosphere is pleasant for short/longer stays. Only thing Id recommend would be to have menus on the tables.

Jake Tilson So glad to see Nandine open again on Vestry Road - best Kurdish food in town! Everything was absolutely delicious. We had: PAQLA Pan-seared tava beans in pomegranate molasses with chilli butter, paprika and mint SHEPHERDS SALAD Cucumber, tomato, parsley, red onion, pomegaranate and molasses AUBERGINE PLATTER Three way aubergine; Aubergine strip salad. Smoked baba ganoush Aubergine, chickpea, tomato qawarma. Served with zaatar flatbread LAMB SHANK QOZI Seared Lamb shank and the slow-cooked for 4 hours, with tomato, onion garlic, green pepper and potato. topped with fried rosemary, Only comment is that the small text for V, GF and prices on the menu is almost invisible! Might be my age.