Cobans Kitchen Bexleyheath - (Near Bexley, South East)

Thayalan Thaya Yeah the chicken and wings is very very good one time Im buying grill chicken that was awesome the new front side working guy hes from Sri lankan hes good man hes making for me

Power Sherlock What a lovely restaurant. Shukran Mohammed for looking after us, all your generosity and of course the amazing food. Everything we ate was tayyib, the arak and wine just perfect. It was like being with family and we appreciated it all. The best restaurant in Bexleyheath!

Synou Sally Semi-lou Naoussi Good morning We are Room 116 at the Premier Inn Hotel Bexleyheath We would like to share some Feedback regarding your Employees Mrs Ajita & Mr Jordi Both these Individuals are World Class, they’re both very Professional, attentive, solution-driven We, Room 116, have had some personal difficult times, but because of the super good quality of Mrs Ajita & Mr Jordi Services, we are really enjoying ourselves here and finding some good momentum in our Lives purely because of your Employees 100% Commitment to Us and to Others as we can see We, as a Family, have decided to not only recommend this Hotel to Friends & Family, we will also return as Customers to your Bar & Restaurant which the Service in World Class Thank you for Everything! Kind Regards, Room 116

Charlene Visited Wetherspoons recently and had a really enjoyable meal. The food was great value for money, freshly cooked and served quickly. I had a wrap with chips which was tasty and filling, and the drinks were lovely too. Relaxed atmosphere, clean tables and friendly staff. Always a reliable spot for casual food and drinks . Will definitely be back.

Gaurav Gupta While the Domino’s pizza is going to be same across all franchise, but the hospitality and service at this store is really great and big shout out to Gavin. He is always polite, generous and accommodates customer’s request. Great staff n service.

Steed Roseman We had a fantastic family meal at zizzi’s this evening. We’ve been to a few zizzi around the country and to Bevperfectly honest this on was tip top. The manager (Jacob I think his name was) was very polite and the food was served in a timely fashion by Furrat. The food was cooked very nicely although the bolognaise chis were slightly burnt at the ends. It seems be the only place other than Winchester (Jessie was the waitress there) that made the dessert candy floss look very nice.