Little Sichuan - (Near Camden, South East)

5 /5 Julie Doherty: Authentic, bold, and full of flavour — Little Sichuan is a must for anyone who loves real Sichuan food. The dishes are packed with strong, complex flavours and generous use of Sichuan peppercorns, so expect that classic numbing spice. Portions are generous, pricing is fair, and the menu offers a good mix for both spice lovers and those who prefer milder options. If you’re after proper Sichuan food in London, this place is highly recommended.

5 /5 Nepheli K: My first time trying a dry Wok and I was very impressed. We were able to choose from a wide selection of authentic Sichuan ingredients, including many vegetarian options such as Oyster mushrooms and black Fungi. Packed with chilis and peppercorns, this dish delivers a strong, spicy flavour. One minor shortcoming was that there were quite a few ingredients listed on the menu that were not in fact available. Despite this, I still enjoyed my dining experience here.

5 /5 Jason Brewster: The staff here was super friendly, I was able to be seated right away despite it being dinner time. I ordered theit Sweet and Sour Chicken! It was great! It had nice crisp to it. The pineapple chunks really added to it too! 10/10 would try again if I ever visit London again

5 /5 Temuujin Natsagnyam: Amazing food and a really lovely space. Everything we tried was delicious, and the interior is elegant and welcoming. Highly recommend checking this place out.