5 /5 Jorge Sandoval: I went with my wife and kids for an early dinner at Mr LoBo. It was incredible! The service and food were top notch. We started with the ceviche, the anticuchos and house salad. All were great but the house salad was our favorite starter. It was light yet flavorful, and presented well. For entrees, we had the lomo saltado, the pescado frito and the chicken pollada. We really enjoyed the flavors of all three dishes. The lomo presentation alone is worth the price of admission. And, if you order a side or rice, it pairs perfectly and you can finish your rice with the sauce from the lomo. The fish was cooked masterfully. Crispy skin, well seasoned and juicy. The Pollo was my personal favorite. It was tender and the aji sauce was exquisite