Najma Restaurant - (Near Hillingdon, South East)

4 /5 Salman Ambe: I had recently heard about high quality food at Somalian cuisine in Hayes Town. The resturant itself bit dated not very posh .But when I ordered the chicken steak which came with Somalian style rice n salad.Was so amazing and very delicious and only paid £9 .On top they serve you with a complimentary lamb soup which I think is super yum I ever tasted.So highly recommend this food joint in heart of Hayes Town next to Pinky sweet shop.

5 /5 Chilam Wong: Top notched food. Cozy environment. Generous portion. Everything we tasted was mind blowing, the food was very healing as well, especially in winter. The rice was addictive with rich flavour that reminds me of Hainanese chicken rice. Definitely very high value for it’s affordable price. *I recommend asking for smaller portion for carbs to avoid food waste

5 /5 Shush: Absolutely phenomenal experience, an exuberant and magnificent display of professionalism, the food was beyond delectable and my wait for a platter of baris and hilib was no longer than 6-7 minutes. Halfway into my delicious meal, a few armed men attempted to rob the premise but a young prodigy of a waiter sought to protect the establishment single handedly, masterfully doing so. 10/10 experience.

1 /5 A.D: I was working near the area and was looking for some very good Somali food like I usually would eat near my area in East London and come across this one, regretted it so bad, ordered lamb shank, spaghetti & rice, they gave me soup in the beginning which was decent but the mains was absolutely horrible after taking one bite of the lamb shank i refused to eat anymore was literally not even cooked properly and only manage to finish the spaghetti and rice because their was the only thing half decent, if someone was to try Somali food for the first time I think eating here would put them off for life, please go Al Jazeera, Brothers or Rasmi in East London, customer service was rubbish too after paying £16 for garbage had to wait 10 minutes just to get my drink and plastic bag for takeaway to chuck the food in the garbage and to save anyone getting ill otherwise I would of gave the food to someone in need and also to save the restaurant embarrassment and to avoid them thinking and asking questions why I only took one bite of my lamb shank garbage was the best option.