5 /5 Alex Chilton: A table was booked at Rokers cafe for 12.30 on a Friday. Quite a busy time. We arrived ahead of schedule and were greeted warmly by all the staff. There were already several tables well into their meals, and we were shown to ours by smiling and professional wait staff. The orders were taken promptly and efficiently. We were not hassled, but the staff were available to get the attention for extra drinks or desert menus.
It was quite noisy with general customer conversations going on, but that is to be expected when busy.
The plates were pretty, stylish, and of good quality and size, and we were very impressed with the quality of the food when it arrived.
The pork belly was very well cooked. The all-day breakfast was massive, and the chicken burger was one of the best ever. Juicy fillet, well seasoned, and even the side salad was crisp with interesting leaves.
Although it took a little longer to get desert, we were informed that it would before ordering. (It didnt matter) the ice creams were good portion sizes and the Eaton mess was great to finish off.
All told a very high level of quality product and service, over and above what one would expect.
Would happily go again and would also recommend to others.