The Orangery - (Near Richmond upon Thames, South East)

M H A fun evening of pasta making, great tuition and hosting from Lenacco & Dorje. Great value for money considering the endlessly flowing Prosecco. A suitable evening for all, friends, family & date night. You eat what you make and I never thought I’d be able to make a meal that I’d enjoy having never made pasta before.

Caoimhe Oneill Loved it here!! Perfect for socialising but also if you are fancying a solo date, with 0 judgements and good vibes it’s great. Especially in the sun, and the food is delicious. Also reasonable price for such a filling meal in London. Would recommend to anybody. ( coming from a Michelin * trained chef ) it seemed to get busier moving into late lunch time but there seemed to always be atleast one table free from natural flow. Maybe book to be sure, I would expect a weekend to be very busy! I visited on a Wednesday at 1pm and there was a constant flow of a people coming and going.

Vueve Cross My friend and I had such a surprisingly good time at Megan’s in Richmond this Friday. What really stood out for us were the staff and ambiance of the restaurant. Even though they were extremely busy, both Zach and Leakna made sure we weren’t waiting long for anything. We both had the bottomless brunch and couldn’t recommend it more! One of the best deals this side of the Thames.

Nancy Somra We had a wonderful experience at Ottolenghi in Richmond. From the start, Kevin took amazing care of us, ensuring we had a comfortable area perfect for our family with kids. He walked us through the menu, recommended dishes based on our dietary needs, and handled last-minute requests (including a fish dish for the kids) with complete ease. The food was exceptional — full of flavour and beautifully presented. For our first visit, it couldn’t have been better, and we’re already excited to come back again. A special thank-you to Kevin, whose attentiveness, warmth, and professionalism truly elevated the whole experience. He made us feel completely looked after and turned a lovely brunch into something memorable.

Robert Barney Its consistently good but this time was excellent. Very friendly staff and the food was really very good, the French onion soup, the chicken and frites and the pistachio creme brulee. Maybe the decor needs a bit of a spruce. Other than that perfect.