Tutto - (Near East Sussex, South East)

5 /5 Eliza Wells: Visited last night with a couple friends and we were very impressed! Booked it very last minute so hadn’t had a look at the menu before hand, when we were told the menu is a small plate concept we were surprised as normally not the type of people to share food aha! However the menu was very well put together, not the typical Italian restaurant menu but definitely something for everyone! All the food was delicious, my personal favourite was the suplí! Good drinks selection too. Service was great, very kind and knowledgeable severing staff. The design of the restaurant was beautiful, great lighting, an outstanding bar, plenty of space so didn’t feel on top of one another. Shall definitely be returning and will be recommending to peers! Thank you Tutto for a fabulous evening.

5 /5 Samuel Howse: Been excited to visit and lived up to expectations with a good atmosphere. Lovely sized dishes for sharing. Even simple things like the potatoes had an amazing taste to them. The tuna starter was standout as was the sausage pasta. The better half enjoyed the cocktails too. Look forward to visiting again

5 /5 Stang Amtanon: The food here was so so delicious and we are definitely coming back again. We got the tuna crudo which was clearly very fresh and well seasoned and had a nice kick to it! The whipped ricotta paired perfectly with the figs. The suppli alla vodka was so crunchy and delicious and prawns with nduja butter was beautiful. The crab spaghetti was so so good and perfectly crabby, and I dont personally like lamb but my boyfriend thought it was delicious! The potatoes were a bit disappointing though, just quite soggy, maybe because it was waiting to come out at the same time as the main dishes? We brought it home and pan fried and it was delicious. We started dry January and this was our first time ordering mocktails from a restaurant. We had high hopes because they had a blackboard with their mocktails, showing that mocktails werent just something they offered for the sake of offering it! It didnt disappoint, the lowgronis definitely tasted like negronis. I dont know how mocktails work but I would say that I wouldve liked the lowgronis to taste a bit stronger the way a typical negroni does, but if its not possible to do with a mocktail then I understand! The pumpkin puree mocktail was nice and perfectly strong Id say! Affogato was lovely and the tiramisu was good as well, we got it for free as they were closing up shop and we were the last customers! The whole restaurant was just beautiful and designed so well, the waiters are chatty and the staff seem to be good friends, helping to make the atmosphere so good. Such amazing service and we look forward to coming back the next time were in Brighton!

5 /5 Baris Okuyucu: Had an amazing time at Tutto! Had 7-8 dishes to share amongst us 4 and they were all delicious. Our choices left us just enough room for the perfect tiramisu. Food was 5/5 but what made our time great was Keyan and Emma with an amazing service. They had great energy, the service was efficient and attentive. Will definitely be back!⭐️