Zizzi - Reading Oracle - (Near Berkshire, South East)

Christina 1010 The appetizers were missing sauces for my taste, although everything tasted good. I asked for sauce and received mint sauce and tamarind dip, which definitely enhanced my appetizer. The main courses were excellent. The service was friendly. However, the atmosphere isnt particularly cozy, its quite noisy, and theres a draft as soon as the door opens, which happened frequently during our visit. I think ordering food for delivery is a good idea.

Wojciech Zawisza "I’ve eaten here many times and have always been very satisfied. The portions are big and tasty. The staff are friendly and helpful. If you want to try real Polish cuisine, I highly recommend this place.

Lilian Annis I heard cafe yolk was a popular student cafe that I had to try at some point during uni and it was worth it. Although there was a line outside of the cafe, we were seated fast and had a few options on where to sit. The menu had a lot of option and the service was friendly and fast. The food was very flavourful, however, the matcha was quite bland so I would try other drinks- the mocha looked lovely and it had writing in the foam. I would definitely come here again (the herby potatoes were sooo yum!).

Flynn Davies This place is such a hidden gem. Staff went above and beyond to make our (annoyingly) specific order. It has lovely vibe with a cosy rooftop terrace to enjoy an ice cold pint and delicious giant pizza slices. I cannot recommend this place enough!

Ramya Great coffee, calm and comfortable space. Lovely staff. The chicken bagel ( polo Italiana) is a must 10/10. Highly recommend.

Kevin Wan Chinese owned restaurant. Happy to have found a hotpot place here while visiting from oxford for the day. I think this place could make a lot of improvements if they wanted to, but overall its pretty good. Here are some tips for the owner that I think could help them get more volume of customers: Focus on just a few good dishes for the non-hotpot stuff. focus mainly on hotpot but giving lower priced meats instead of the high quality stuff. People want good volume of meat for a low price these days. They dont care much for the chinese veggies and delicacies. Being meat focused will help you keep ur meat fresh which will keep customers coming back. Low priced, fresh meat and they will order more. Maybe have smaller plate sizings so they can order in smaller increments. This will help a lot. $20 per dish is too high. $4.99 per dish and they will instead order 5 dishes if they need it. volume. good luck