Nona Italian Restaurant, Swiss Cottage - (Near Brent, london)

Jim Wagner The staff was very friendly and accommodating. They went out of their way to make us feel welcome and even taught me some simple phrases in Turkish. There was plenty of room at the tables and the chairs were comfortable. The atmosphere was a little sparse, but they had interesting historical pictures of the area on the walls. The food was first rate & absolutely delicious.

Brian Lim We just walked in without a reservation and got lucky, snagging a table in like 2 minutes, even though it was super busy on a Saturday night. We were pretty surprised to find a Singaporean restaurant while we were visiting the area. We ordered Assam Sambal Prawn, Kang Kong Belacan, Rojak, and Chiew Yim Tafu. Everything was cooked perfectly and tasted just like it does back in SG. All in all, it was a great dinner for us.

Pete B Our favorite local Italian restaurant. Fresh homemade pasta, great pizza, and extremely friendly service. Specials change every week, so always something new to try. Family owned and operated - can’t recommend enough!

Anand Roy Having been coming to the Alliance for years, usually only for drinks, we finally decided to try the food there. We got the Black Pudding Scotch egg to start. This hands down was the best scotch egg I have ever eaten - we had to give compliments to the chef. The perfectly fried coating of pork and black pudding, the wonderfully creamy runny egg yolk was divine. This is a must have and despite the high price - £9.50, I wouldnt hesitate to get it again. I had the beer battered Fish and Chips, whilst my partner had the chicken leek and mushroom pie. Both of which fresh and clearly hand made with high quality ingredients. The food is definitely worth a try - alongside other of their excellent wines. I am annoyed that I didnt try the food before.

Gregory Harrison Alex was fantastic - attentive, charming, and radiating the kind of warmth usually reserved for airport security. Drinks were great. Quick one: does he do funerals? Because I’d like that same uplifting presence when I’m six feet under. Will be back.

Jason Taverner Always great value and service but my favourite Turkish restaurant in North London one of Londons hidden gems