A Taste of Home - (Near , london)

Loletta Robinson Good service and delicious food. My partner and I visited Basingstoke for the first time and we both agreed this was the best Chinese we’ve had in a long while.

Pam Probably the best pho I’ve ever had! The monkfish pho came with a rich seafood broth infused with tomato, a hint of chilli, and Vietnamese fish sauce. The monkfish was perfectly fried and soaked up the broth beautifully — every bite felt like a harmony of flavours. We also tried the chicken pho, made with the vegetarian broth (you can also choose beef). The soup was wonderfully seasoned with layers of vegetable flavours that made it incredibly comforting and flavourful. The restaurant has two floors and is usually packed during meal times. Seating is quite close together, so it can get a bit noisy. The lower ground floor is less ventilated, so if you arrive early, I recommend sitting on the ground floor. Overall, the food is fantastic and very reasonably priced. Will definitely be coming back! P.S. Prices do not include service charge.

Alys May We stumbled across this place by chance and couldn’t believe our luck. Amazing food, huge portion sizes, fast service, and so friendly! Steak was cooked perfectly. If we’re ever in the area again we will definitely be returning!

Louis Parker Healthy, affordable, fresh & delicious. Not what I usually associate with a Chinese take away! The Pho are good, the rice boxes are good too, the salads are the best. Good portion sizes, friendly service and quick orders too (10-15 mins pick up from ordering). My favourite takeaway spot.

gogo I visited Carvery for the first time and left with a great impression. When I mentioned it was my first visit, Sue kindly explained the ordering process and she also continued to check on us during the meal. Thank you very much.

Debbie Jenner My friend and I ate here this evening. It was our first visit. The staff were welcoming and friendly. Our food was delicious. We had olives and garlic bread which were perfect. My friend had ravioli with Gorgonzola and walnuts and other scrummy things. I had cauliflower steak with golden raisins, walnuts, pomegranate, broccoli and a beautiful dressing. It was visually stunning too. The staff were so attentive. The decor and lighting level was spot on. It was such an impressive first visit. Thank you.