Bahar Tandoori - (Near , london)

jane hamill This takeaway was amazing...the best Indian I have eaten for a long time. Many Indians seem to taste all the same but the dishes I ordered all had their own distinctive flavours...I will be ordering again .

Aisha Rahman We celebrated both our parents 70th bdays at Shapla and really love this place! The food is delicious, and feels like a real treat. The restaurant itself is a lovely setting and the staff are all really welcoming and accommodating. We had the best time celebrating with all our friends and family, and really appreciate the efforts the Shapla team went to to make our celebrations very special. Thank you!

Marek Ryan M. Went there for lunch to have fish and chips. The staff were friendly and welcoming and we were tended too fairly quickly after sitting down. We ordered two fish and chips, with bread and butter for two. Food was cooked and was served steaming hot. Waiting time was what Id describe as very reasonable for freshly cooked fish and chips. Table side condeiments were available as one would expect sitting down for food. Would happily come again. We paid by contactless payment with no issues.

Luke Howst I always order from here as my Monday treat of the month. Never disappointed! Nigiri is the best Ive ever tasted. Then the california maki is just the Bomb!! Wish they had a number so I could ask for some extra sesame seeds!

Dr M. Wahid Zaman What an amazing restsurant to dine. Foods are simply delicious & staffs service is very swift. Visited today with family for iftar, enjoyed thoroughly & highly satisfied. Absolutely fabulous & highly recommended restaurant for everybody. Keep it up guys. Awaating eagerly for your new branch in kingston lake area with full of surprises soon.

Neville Cox A really great little restaurant. No over ambitious menu, but what is served is excellent. The Tigelle are little circular flat breads, lovely and soft inside but crispy on the outside. We had starters of the Tigelles with mushrooms and separately with tomatoes and oil, a take on brushetta. For mains we had steak and chips (generous and prepared well), spinach and ricotta tortellini and a platter of cheeses, including whole burratta, with rocket, plumbs and cherry tomatoes, with a basket if tigelle. Wine was very good and the staff were very helpful, friendly and professional. Had a great night as a family in this lovely little restaurant. Definitely recommend.