Bosa Kitchen - Raynes Park - (Near , london)

5 /5 Justin Foster - Barham: Opened just eight months, Bosa Kitchen has certainly established its self There is small terrace seating up to twelve of which tables are clustered around a, small olive tree. Very generous portions that I had to request a takeaway bag. Inside is the restaurant, seating round 34 customers laid out very elegantly. As I hope my photos pay tribute to I chose the chicken soup from a comprehensive menu as my starter follow by the sea bass both delishious This has then followed by the Mouhallabieh a Lebanese milk pudding topped with rose water and crushed pestasho sprinkled on top. A most attentive member of staff made my first visit most enjoyable. along with the music Ideal for an evening meal Now back for my fourth visit

5 /5 Amro: Beautifully cooked Lebanese dishes full of flavour and made with real care. As someone from the Middle East, the food genuinely feels authentic and comforting, which is not easy to find. I honestly do not even have to think about where to go for Lebanese food in South West London. Bosa has been a favourite of mine for many years across their other locations so it’s very exciting to have one closer to home. They even catered an event for me a few years ago where they truly went above and beyond. The team are always warm, welcoming, and attentive, definitely recommend!

2 /5 What you need to know!: Overall: Food: Lebanese A modest two stars for this ‘local’ Lebanese and new comer to Raynes Park. There is plenty of room for improvement. Firstly, the price point for this place is insane. Where do they get off on thinking it’s ok to charge west end prices for suburban standard food for the unaware? A shawarma/falafel or halloumi wrap for £11.95 or a small plate of falafels for £9.95!! Even Maroush is less! Those who have waxed lyrical about how good it is or having the ‘best hummus’ really need to get out more and experience what really good Middle Eastern food is about. This isn’t it. I can promise you that and believe me I know a thing or two about food. The service was slow and slap dash. Staff indifferent and even coming to have a seat at an empty table. So unprofessional. No one asked how we were with the food or checked in. We had to ask for everything a normal restaurant would and should have on the table already. They were quick to bring the bill! The counter was full of dirty glasses. This place is devoid of atmosphere and has a highly inflated opinion of itself. Let’s see how long it lasts. What I liked: • The fattoush was nice even if they didn’t add the fried pita chips and brought them out separately which was unusual. What I didn’t like: • Overall disappointing food • Slow, indifferent service • Not a particularly pleasant atmosphere • Way, way over priced for what it is. • No alcohol • No Amex Do I recommend going? NO Will I go again? NO Was it good value? NO Price Point: $$

5 /5 Cristiano Michkinis: Amazing little place. Super friendly staff. First time here and for sure we will b back many times in the future. Super affordable and great food with plenty of choices.