Brasserie Blanc - Threadneedle Street - (Near City of London, london)

Alex A Lovely service and amazing food. Steak is always brilliant but the sides are wonderful too especially the spinach! The sundae dessert also blew me away, I thought it would be way too sweet but it was lovely (shared between two otherwise might’ve been too much)

Hems Patel Took my friend here for his farewell dinner in London and we had a great meal. The sirloin steak was charred on the outside and juicy in the middle, cooked exactly right. The beef dripping chips were thick‑cut, golden and addictive, while the beef dripping fries were crisp and impossible to stop picking at. The mash with gravy was smooth, buttery and comforting, and the macaroni cheese was creamy, gooey and easily the side that stole the show. Friendly service and a relaxed atmosphere made it a really nice evening.

Paul Kilford We literally stumbled in. Not even knowing the place was here we just happened to stop outside the door and noticed the menu. A fabulous venue. The menu was superior to he usually Pub/Bar Snacks. Not overpriced at all. A good selection of Gluten free options as one of us is Coeliac. The staff were fabulous. Really lovely and chatty. Interested to hear what we were saying. A really well run Pub. Im definitely going back. Only slight criticism it was a tad cold but that wasnt such a bad thing as despite it being freezing weather wed already got quite warm in the Guildhall.

Whats Cookin Delicious food and great service! The curry puffs were perfectly crispy and packed with flavor, and the atmosphere at Boxhall City makes it even better. Definitely worth a visit if you’re craving tasty Singaporean street food!

Ouldsy My wife and I went to City Social for an anniversary drink. The views were amazing, the staff were very helpful, professional and attentive. We will definitely be going again, and maybe next time having something to eat. I’d recommend anyone to try it, and you don’t have to spend a fortune. Just a couple of drinks while taking in the fantastic views of the city.

Jarrishan Rajendran A table for two arrived at 5:30 on Thursday and we only waited about 20 minutes. The restaurant was packed inside but organised. We ordered the steak rare, which was cooked to a perfect Basc medium rare. The fries were delicious and the sauce was spot on. I also highly recommend the rum cake for dessert. The service was fantastic and incredibly fast. The only menu item offered was steak and fries, which explains the quick turnover.