Cacio e Pepe - (Near , london)

5 /5 oladipupo adesola: The atmosphere was warm and welcoming, with lovely service that made us feel right at home. We started with the bruschetta topped with pesto, crab and mango, which was such a fresh and flavourful combination. For mains, we had the prawn paccheri and spaghetti vongole, both cooked perfectly with beautifully balanced sauces. The rosemary new potatoes on the side were deliciously crispy and fragrant — a great addition to the meal. Everything tasted authentically Italian, clearly made with care and high-quality ingredients. It’s so nice to have a restaurant like this in Sidcup — we’ll definitely be coming back soon!

5 /5 Kate Corbyn: This is only my second visit to eat at cacio e Pepe- why!!!!! The first time was a special dinner for my sons 13th to which I asked the staff to participate in a surprise to reveal we were going to Italy - they were amazing then! and this time for my best friends 50th birthday - they went above and beyond! We were able to see the table before dress it and bring in a cake and balloons for them to store, nothing was too much trouble and we were meet with warm personalities who were happy to help wherever they could - on both our pre visits we were offered a complimentary drink and were invited to sit down and go through what we needed to organise.without any rushing. Adrian was absolutely wonderful, he was so friendly and accommodating. The waitresses were fantastic too. Esther in particular looked after us wonderfully she was lovely! knowledgable about the menu, friendly and patient. All this amazing service and I haven’t even got to the food! Delicious! ! I cannot fault the food it was all amazing! The whole evening was just perfect. I am definite after this I must visit more often! They have the setting, the food and the service just balanced perfectly. Homely & welcoming with a feeling you found something special.

5 /5 Lee Belcher: I only discovered Cacio e Pepe earlier this month and the first thing I have to say is the service was incredible. Esther gets a special mention but the whole team was 5 star on a busy Saturday night serving 10 very excited adults celebrating a 50th birthday. From the moment you walk in, you’re greeted by the most amazing smell of “holiday” with fresh pizza being prepared. The ice cold Moretti is sublime and who knew pasta, cheese and pepper could be so delicious? Undecided on pasta or pizza, I ordered both and was treated to a taste sensation so good that I’ve already been back twice trying to work my way through the menu. On both occasions we were looked after by the wonderful Bev. No pics this time but the king prawn pasta dish was unreal, can’t wait to return.

5 /5 Veronika: We had a lovely experience here from start to finish. The food was very tasty and the service really made the evening special. Our waitress Esther was genuinely one of the best we’ve ever had. Attentive, friendly, and made us feel very well looked after. We were also served by Archie at one point who was equally friendly and welcoming. They were very accommodating to our 11-year-old, even making him a virgin cocktail (with a shot of lemonade) so he could feel included in the celebration, which was such a thoughtful touch. It did get quite hot at one point as we were seated right under a heater, but as soon as we mentioned it, they turned it off straight away with no fuss. Overall, fantastic food, excellent service, and a really enjoyable atmosphere. We will 100% be coming back.