5 /5 Andy Bee: How fabulous are these students? I mean really? Students?
Weve recently started coming here again and I am so very glad we do, I have no doubt whatsoever that some of the talent we see on display here will go on to shine in the fine dining sector.
I started the meal with an exquisite pepper soup, truly up there with the nicest soups Ive ever eaten. This was followed by a lovely mackerel accompanied by an apple and raisin chutney, which I could quite happily eat a jar of on its own. My main was a perfectly cooked Cajun spiced haddock which barely touched the sides and for dessert I had a wonderful berry and champagne posset which I scoffed before getting a picture it was that nice!
All involved in the perpetration and serving of the food deserve a pat on the back, particularly the lady who holds the whole thing together and manages to herd the kittens expertly.
Is it perfect? No, of course not, its students, but its fantastic value at £25 per head (excluding drinks) and well worth visiting, these kids will go far.