Fish Central - (Near City of London, london)

Vitor Barros Had a great lunch here. Top notch ingredients, creative preparations and amazing flavours. Service was friendly and attentive. The sommelière was very helpful. Would certainly come back when in London.

Martina Cirillo One of the best dining experiences we have had so far. We came here for the Omakase this past Friday evening and everything has been outstanding from start to finish, from the warm hospitality, through the setting (only 7 seats) and to the food. The owners are so incredibly welcoming and amazing at creating a comfortable atmosphere, it felt like being hosted at a dinner party. Each course of the dinner was excellent, so flavorful and expertly prepared in front of us. We highly recommend it, and we will definitely be back.

Joe Benyamine Highly recommend this place! The Pad Thai and overall Thai food were absolutely delicious. Mesi was incredibly welcoming, happy to give great options, and very friendly throughout our visit. Her service made the experience even better. I’m very satisfied and full of compliments—thank you for such a wonderful experience!

Tom Popped into this place last Friday (early march) and had no booking. It was bus but managed to get a seat at the bar. I had toast with pate to start and a vegetarian main. Think it was sweet potato with pecorino over the top. Something like that. Both dishes were delicious and left me wanting more so I ordered tiramisu for dessert. Equally yummy. The foods clearly great here but what I liked most was the atmosphere and the vibe. It’s dimly lit and still vibrant. Noisy but in a good way. Staff are vigilant and quick. Wine was also good! I loved my meal here and I’m 100% going to go back. Probably more than once.

David Oliphant Hard to explain how fantastic this restaurant is. It has a welcoming and cosy dining room. The food is amazing, I had halibut with North African vegetables preceded by Ceviche of razor clams. The waiter was tremendous (aside from the funny fact that I never got to see the ‘actual’ wine list). He pointed us to his favourite food and wine and all his recommendations were quite beyond outstanding. One of the best meals I have ever had…. Thank you team Cloth.

ali kurshat altinsoy St John is an institution of a restaurant worldwide. Fergus Henderson literally changed the way we eat since opening this destination. absolutely iconic and always a wonderful, fun, delicious experience. an incredible space in itself, terrific vibes and an ever-changing menu means this is somewhere you can return again and again for every occasion.