Lap Dung Nabe - (Near Kensington and Chelsea, london)

Jessie Cheng We ordered eight courses, and everything impressed us. The highlight was definitely the Wagyu beef stew! The meat was so tender, it practically melted in my mouth. It was absolutely amazing. Highly recommend dining here. It’s a hidden gem in London!

Tanzeel Ur Rahman Khan We had an Iftar gathering today, and Manager Rizwan accommodated us perfectly, even though the restaurant was full. He rectified a small human error by serving us a complimentary Iftar. It was a truly kind gesture that highlighted the customer-first values of the Lala Peshawari Team. Kudos!

Nathan Darcy Giving 5 stars, despite a couple issues I dont think its worth losing a rating for! Me and my partner went for bottomless tapas. It was explained to us how it works, and staff were on top of things despite definitely needing an extra person on a fairly busy Sunday lunch! We were served by both Ellie and Jaiya who were friendly, helpful and quick to get whatever you need and checked in regularly to see if we needed any more drinks etc. Didnt catch the name of the guy behind the bar but he was equally lovely (we went 25/01/26). Downsides: firstly, we didnt enjoy the patatas bravas. We thought it needed some herbs or spices or something because it just seemed like bits of potato in some sauce and didnt have much flavour. Basically everything else we had was very tasty except that one! Final issue is, if youre going to serve cocktails with popping boba in the bottom, please provide straws that can accommodate the size of the boba. Otherwise you either have to waste it, or hook them out with a fork! Thanks for our lovely date out. Was definitely worth the money and we had a great time

Ilona P only Filipinos know that this place is 10/10 every time and the bad reviews are people who aren’t used to the carinderia style of eating/filipino food. Been here 3 times and recently was Sunday night. Staff are obviously very friendly, service was great - food came quick and was exactly how I expected it to be. The combo meal is actually a very good portion for one person. We got the lechon kawali and pork sisig combo meal and had sinigang to share. Again, the portion for sinigang was great for two people and we even had enough left over to takeaway. The lechon lawali and pork sisig combo meal portions were great and I was shocked how much meat they gave since other Filipino restaurants will serve half of that portion for nearly double the price. I really love to visit this restaurant every time we visit London as it makes me feel so nostalgic of back home. I always bring my non-filipino, English friends to try the food so they can taste authentic Filipino food and they have always enjoyed it!

Yasir We went here for dinner: location is in the heart of Ealing Broadway. Service, ambience and decor was amazing. We got the edamame and prawn dumplings which were great. We got the lamb chops, wings, spring rolls and prawns for small plates. All were great but the prawns were just good- a bit too salty. Beef for the large plate was good but the sauce was too watery- still flavourful but could be better. It was a great place to have dinner

Hendrik de Vries Matha provided a great personable, warm and professional service, very welcoming. Food served promptly, delicious! The lamb chops were perfect, tender, tasty. The Ana special was a super combination of various foods with bulgir rrreally tasty and well dressed salad. Just great! The babagaboush with warm bread was very good too. Overall, a great experience! 27th Feb 2026: Another great dinner, great service by Elyas,lots and tasty food on the ANA grill special, nice atmosphere.