5 /5 Christopher Heath: Megans doesnt simply make do, they take a pride in their service and the quality of the food that comes out of their kitchen. This is my 3rd visit (Im not local, I just had appointments in the area,) although Ive only had the coffee and flatbreads, Ive been able to sit opposite the kitchen and see the chef do his thing, he definitely knows what hes doing. The plated up food coming to other tables looks amazing and the care he showed with the finishing touches before they left his area identifies him as a professional.
The service is perfect, polite, attentive without being intrusive and carried out with a smile. Also conscientious asking about allergies to everybody.
The coffee though... I dont know if its the barista or the bean but Ive only known one place make a better coffee and thats 300 miles away in North Wales.
How good the location is depends on where you are; if youre near Parsons Green, drop in. There is outside seating but as the interior is expansive, being seated inside is easy enough, (although, allow the staff to seat you.)
There are various seating options but its not a mish-mash, predominantly three types of chair / table top but they complement each other. Theres also a wonderful peacock aesthetic I missed on previous visits as I was facing the wrong way!
As to pricing, Ive seen cheaper at the same standard but not within the M25!
I like the place but, its a long way to travel for me.