5 /5 Daniele Fragaria: AMAZING meal as always at this Institution of FINE Italian cooking in the UK . We were lucky enough To sample Chef-patron Marzio Cooking last night , And it was SUBLIME from start to finish, The signature Crab Pasta is The best I have ever had , I think it has been on the menu for many years And it’s always fantastic . Stuffed pasta also really good . Again, the lamb is the best I’ve ever had , Incredibly tender and tasty . The cod with Italian lentils, also proper fine dining at its best ! Deserts amazing ! And excellent service , Special mention to Cristian !!!