Pinos - (Near Berkshire, london)

Joe McBurnie I new it was going to be good! As soon as I saw a few pictures online the decision was made. We had a wonderful lunch for four. My Cod dish was a 10/10. Service was relaxed, friendly and professional.

Shivani Visited from London and was worth the trip. Friendly accommodating staff and quaint interior. The scones were by far the best alongside the soup of the day which was hearty and warm on a cold winters day. Cake slices looked yummy too but we were so full! WiFi was a bit sketchy and my jacket potato was a bit dry but overall a great experience

Vince Shepherd What a fantastic little place! The food is absolutely delicious. I have stopped here a few times when I am out with friends riding dirt bikes on the trails. It has a great little post office and a lovely little cafe/bistro, and the deli counter has such a variety of homemade goodies. I do highly recommend the spicy chili sausage roll. The staff are always so friendly and welcoming. It is set in a lovely little country village. I have to say, it is a cool, cool place.

Daniel Lane Smashing little cafe. Had a coffee before our walk around the stones and it did the job well. Had some nice ice creams on sale that were particularly tempting but just too cold for me on that chilly December day. Great service.

Olena “Excellent experience at The Palm Indian Restaurant. The service was outstanding—friendly, attentive, and genuinely welcoming. The food was delicious, full of authentic flavour, and beautifully prepared. The atmosphere was warm and comfortable, making it a great place to relax and enjoy a meal. Aileen and John also provided helpful advice on dishes, which made the experience even better. Highly recommended.”

Mike Gong We booked Sunday lunch on a recommendation, we were not disappointed at all . From the reservation booking , where your choice of fine meats were made available for your visit , to the lovely setting, great service and relaxed dining experience all was excellent, The meals were of s very good level with everything on the plates were cooked beautifully., cauliflower and savoy cheesy dish was fantastic, and the homemade yorkies were delicious. We would have been delighted at this point, but we went for desserts , the home made sticky toffee pudding was delicious with a perfect balance of pud and caramel sauce , but OMG , the seasonal crumble was out of this world …in all of my years I’ve never tasted anything as delicious, hats off to the chefs, and the team . As an amateur events chef and foodie this visit is right up there (the crumble takes top spot ) Thank you The Shears 10/10