Semola - (Near East Sussex, london)

Kyle Lovely food, healthy options, friendly staff and made quickly!

Sohail Shaikh Situated at Western Road, besides WellBN.. its a treat for food lovers.. the interior is amazing and food Delicious.. but its the service which makes it a place to visit with family and kids.. we tried.. 1. Mirza Ghasemi with bread: mix of aubergine, eggs and tomato.. tasty 2. Jujeh kebab: grilled chicken pieces 3. Lamb ribs 4. Mix of lamb n chicken Each dish is served with roti/ rice and delicious salad 4. Kid Salmon for my son.. this is served either with rice or chips 5. Faludah ice cream : awesome 6. Chocolate cake 7. Tea Each n every dish has its own unique taste and flavour. The service was amazing. We were served free baklava for each of us and tea pot with a bowl of accompaniments complimentary, which was just icing on the cake.. cant wait to visit this place again and try other delicacies.

Nichole Walter UNDER NEW MANAGEMENT… Hot food served on hot plates. Great service. Good selection of tea.

Aston Scott First time trying this place, It was really lovely food that wasnt at all stodgy or oily. Food was really good portion size and delicious. thank you

Marzena Wolska I visited the Bali Brasserie restaurant for the first time and really enjoyed the experience. The food was great. We had chicken satay and samosas as starters, and both were very tasty. For the main course, we tried a lovely Malaysian curry with rice. They also had a good selection of non-alcoholic drinks, which was great.

Maitham al jalali Ambiance: Casual, cozy dining with traditional touches and friendly chatter. Service: Attentive and knowledgeable staff, helpful with menu guidance. The food:Star dishes: Chelo kebab and tahdig showcase tender meat and crispy rice; ghorme sabzi has bright, herb-forward flavors. Highlights: Butter-saffron rice aroma, perfectly crisp Tahdig. Value: Reasonable prices for generous portions; good value on a mid-range night. Verdict: Solid, classic Persian fare with standout rice and kebabs. Tahdig and saffron butter are worth trying/ 10 stars, thanks