1 /5 K: Came here for a celebration and cannot believe how hyped up it is. I understand it is in an affluent location with upscale guests, but the price tag to the dishes served are questionable.
Upon arriving promptly at the time of our booking, we were told our table was getting ready so to wait in the upstairs bar. The wait was 25 minutes and I suspect was a ploy to order drinks while waiting, because why on earth would it take that long to get the table ready, especially when where we were seated was visibly empty when we arrived.
We all ordered mocktails, tasted so basic and priced the same as cocktails which is a steal.
Ordered a couple starters, the creamy mushrooms were tasty along with the shrimp. Very small portion size so that was disappointing.
Then for the main we ordered the mix sheesh and lamb which came with salad only so we ordered the sunset rice and truffle chips as a side. The ratio of meat to salad was appalling, more salad than meat which tastes like any other Turkish place.
Overall, a very disappointing experience, I get that it’s an upscale restaurant but it is clear they are established as a premium without offering any substance because of the types of people who frequent the place.
We were also seated in the conservatory, which due to the outside weather being chilly was also cold indoors. The lighting was also very dark so having an equally dark menu was difficult to decipher as it needed the light to be brighter.
I would not recommend nor return, think it’s overly hyped and the food offering can absolutely be found elsewhere along with a better atmosphere too.