Sriram Cash & Carry - (Near Harrow, london)

romile sheikh Naina and her team make sure the customer order is perfect, as per order. Food was fresh and great, finally a local Pepes.

Mckay Davies A fabulous birthday celebration for my mother’s 80th. We had three generations of family present. Everyone loved it. The lamb hummus and shank were divine, the stunning belly dancer was so friendly and entertaining. She put on a spectacular show. And the wonderful service was impeccable. A night to remember. The entire experience was great – from making the reservation to pre-selecting the dishes and even confirming the dancer for the occasion – Georges and his team were fantastic.

Claudine Ratnayake Authentic, home style Sri Lankan food. Tasty and delicious! Fab fresh hoppers! Great friendly and attentive service. We enjoyed the music too!

SD O Love this place! I used to go their Edgware branch decades ago. Happy to see it in Hatchend. Even though its a beef restaurant and Ive turned vegetarian, its still a favourite. Their latkes and salads are so good! Very friendly, family owned and a good vibe overall.

Ram Tharshi Celebrated a close friend’s birthday at Virundhu, and what an unforgettable evening it turned out to be! From the moment we arrived, the service was absolutely exceptional. The team went above and beyond to make our private dining experience seamless and special. A particular mention has to go to one incredibly helpful staff member who was so accommodating with all the surprise arrangements. Nothing was too much trouble — he even jumped in to help us blow up balloons for the decorations! That level of care and genuine enthusiasm truly set the tone for the night. The private dining space itself was stunning. The ambient lighting created such a warm and elegant atmosphere, and having full use of the screen, sound system, and comfortable booth seating made the celebration feel both intimate and lively at the same time. It was the perfect setting for a birthday surprise. Now, the food — simply beautiful. Every dish was full of flavour and presented with such care. You could really taste the quality and authenticity in every bite. A lovely touch was the children’s meals being served on traditional banana leaves — it looked so vibrant and visually appealing, and it added to the whole cultural experience. A heartfelt thank you to Sam, the hardworking chef behind the scenes, and the entire team at Virundhu for making the evening so memorable. Your dedication, warmth, and attention to detail did not go unnoticed. It was truly a fantastic experience, and we can’t wait to return!