5 /5 Mohammed Jahed Ahmed: I had low expectations, but Sun and Sand Lounge surpassed them and delighted my taste buds!
The atmosphere is very relaxed, and the service is quick. The staff are pleasant and friendly.
I usually find that many BIR (British Indian Restaurant) restaurants around London lack flavor and use the same base gravy for almost everything.
Sun and Sand Lounge is the complete opposite. Every dish was phenomenal, and the Indian/Kenyan fusion was a delight.
Starter:
The Mixed Grill was not overly spicy and offered excellent value for money. It included two lamb kebabs, tandoori wings, tandoori chicken pieces, and succulent lamb chops.
Mains:
Honestly, the lamb Karahi was perfect for me. The gravy was very thick, and the spices used were authentic, unlike those found in typical BIR restaurants.
The chicken tikka masala curry was lovely. Unlike other Indian restaurants, it wasnt overly sweet and had the right balance of tomatoes and a subtle hint of smokiness.
The garlic naan and pilau rice were delicious and complemented both dishes perfectly.
Plenty of free parking after 6 PM is always a bonus. I will definitely be returning.