The Fallow Deer - (Near , london)

Danielle Sturges Tonight was my 3rd visit and it just gets better each time! Firstly the food is amazing. Iv never tasted an onion bhaji so good!! The meat melts in your mouth and is full of flavour! Secondly the staff are wonderful. So welcoming, friendly and attentive. Lastly I’m so glad we finally tried this restaurant as we will be visiting on a regular basis.

Vejay Patel I looked online to find the best Turkish food in London and concluded that this might be it. I was right! So worth traveling from South London for. SARMA VEGGIE BEYTI Fried vegetables wrapped in lavash bread with cheese, grilled over charcoal, topped with special tomato sauce with finely burned butter & yoghurt This is best vegetarian dish Ive tasted in years. YOĞURTLU ADANA Grilled lean, tender minced lamb, skewered chopped on a bed of cube cut bread, topped with special tomato sauce, strained yogurt & finely burned butter sauce The burnt butter in this was wild! It felt like I was eating Michelin star food. The staff were lovely. Efes draft was great. Its expanding soon. Fantastic. 2025 update - This place is still superb. Its my favourite restaurant in London.

Martha S F Very 2026 vibes as you go in, minimalism kinda place but cozy. We had the 8 hour slow cooked beef with garlic fried rice and plantain - was divine. Deff RECOMMEND, it’s deff a favourite in my list and I love that it’s in Richmond, we were in need of some southern food but wit that philipono twist.

Lucy James We visited the restaurant to celebrate my sister and my birthday in December. The food was delicious, ate every last bite. Free bread and dips were amazing. The service was impeccable and they made the experience special by singing Happy birthday with a candle in our desert. Will definitely go again. Highly recommended to ALL and decently priced.

Rebecca Batty Excellent and attentive service from the staff and delicious food, highly recommend this place. We arrived late, after 9pm so less people and would have liked to see more people - but everyone should come here, from aesthetic and ambience, to the fine food and service I could not fault it. Lovely time. Many thanks! It made up for a bad experience we’d had next door. Really lovely. Much appreciated.

Pocketsize Pappu Nathan Marshall in Liss delivers Michelin-star-level food with service that is friendly, personal, warm, and inviting. Every dish is lovingly prepared and thoughtfully composed using the freshest seasonal ingredients. The flavours are vibrant, fresh, and genuinely unique. We are incredibly lucky to have a restaurant of this calibre as a local—consistently serving some of the best prepared food you could hope to find, cant wait for the next visit.