3 /5 Richard Walton: Pretty much a pub with tables. It does have a well stocked bar and the bar staff and waitresses were polite and helpful. It is quite a large building and makes use of all the spaces with dining tables everywhere. Then there is the food. It was OK, just some of the things on the menu were small. I had arancini which I received 1. I also had duck which consisted of a block of dauphinoise potatoes and 4 thin strips of duck a carrot and some runner beans. Its too expensive for what you receive. One thing to note-if you are ordering any meat product, specify how you want it cooked. If you dont, it is going to be up to the kitchen to decide. You wont be asked, youll have to say it.
Another thing to note, this is a card payment only establishment.
I personally wouldnt recommend it.