The Pig and Butcher - (Near Camden, london)

4 /5 Nicole Pi: Had a nice experience before Christmas at the Pig & Butcher. Best part of the experience was our waiter. I had the steak which I wouldn’t recommend - it was just ok with a big bit of gristle and sadly chips were cold. Everyone else really enjoyed their food so I’d recommend the sharing pie or pork belly. Friends who got desserts really enjoyed. Nice cosy atmosphere.

4 /5 Christy Lo: cozy atmosphere Sunday roast porchetta is a must try - extremely crispy on the outside and juicy on the inside the sirloin is okay scotched egg - the crispy minced pork on the outside is a bit salty , but overall balanced with the egg

5 /5 Andrea Boretti: I had an amazing experience here for a traditional Sunday Roast. The food was absolutely delicious; the meat was cooked to perfection and the sides (especially the cauliflower cheese with Ogleshield!) were flavorful and authentic. The atmosphere is lovely—cosy, vibrant, and exactly what youd want from a top-tier London pub. A special shout-out to the staff: the service was incredibly fast and attentive. We were on a tight schedule to catch a flight, and they made sure everything was seamless without ever making us feel rushed. Highly recommended for anyone looking for great food and a welcoming vibe in Islington. I’ll definitely be back!

5 /5 Sara Silva: I cant really place why I didnt LOVE this Sunday roast, but I didnt. It still deserves the 5 stars because it was objectively flawless, just needed a little salt I think, and definitely more gravy but they brough me more once I asked. The scotched egg was also good, but the ginger pigs is better.