The Vintry, EC4 - (Near City of London, london)

Julia Quinalha Lovely Thai restaurant. The food was amazing and so tasty, definitely going back. Not expensive and the service was great too!

Giselle Hoyos Trujillo I absolutely love this place! Not only is the food fantastic for humans, but they go above and beyond for our four-legged friends too. The staff is always so welcoming and kind to my dog, making sure he has water right away and plenty of attention. I really appreciate the special dog menu—it’s such a thoughtful touch and my pup enjoys his meal just as much as I enjoy mine. It’s rare to find a spot that makes both people and pets feel so comfortable. Highly recommend for anyone looking for a truly pet-friendly dining experience!

Dollar Reviews The best vegetarian lunch I’ve had. It’s so filling, tasty and healthy, plus only £10 which is good for London. I had the falafel container with aubergine. It comes with a pita on the side. I didn’t need dinner that day.

donkey 172 What a restaurant! We’ve wanted to eat here for some time and it didn’t disappoint. The service was incredible, super friendly and warming. The food was some of the best we’ve had! The Tuna Steak special was my personal favourite! It was my Wife’s birthday and they brought some ice cream and a chocolate happy birthday on a plate which was a lovely touch! Cannot recommend enough! Pricey though so be prepared lol!!

John Joseph Gutierrez With the cold weather setting in, my wife and I were looking for some comfort eats in London and came across Koya serving authentic and creative takes on udon noodle soups from Japan. We started our meal with slow braised rice wine pork belly and agedashi tofu from their specials menu. We followed the starters with thin-cut pork belly served in udon noodle soup. The flavors from the pork and udon were absolutely delicious! If you’re looking for good udon and braised pork belly in the city with Japanese cuisine flavors, I highly recommend Koya.

Ayşe Nur Ülker I recently visited Cliffords and immediately wanted to try their First Table offer. Initially, I wasnt sure if the place was open from the entrance, but it turned out to be a wonderful Italian restaurant in the basement. The ambiance was really nice. The staff were exceptionally attentive to allergens and were very polite and friendly. We were planning to order the arancini and meatballs, but our waiter informed us that the meatballs were a pork-beef mix, so we decided not to get them. The arancini was truly exceptional. We then ordered the mushroom pizza and buffalo pizza. We would have loved to stay and enjoy the atmosphere for hours, but unfortunately, we were in a bit of a hurry and had to leave. The kitchen team did an excellent job, and since we were the first customers of the First Table offer, they sent us Nutella donuts on the house. I must say, it was the best warm donut I’ve ever had. The cinnamon and orange zest created a fantastic aroma. Overall, it was an amazing experience.