Blue Nile Restaurant (Green Lanes) - (Near , South East)

Nick Wilkes Been working in the area for the last few weeks and I couldn’t recommend this place highly enough, my go to everytime when I fancy a kebab. Friendly staff, generous portions, prices are good and food is 10 out of 10 everytime. Mix meat and chips massive portions and fresh baklava can’t beat this place

Sarah Beattie This was the best breakfast spot! The ambiance is so cozy and welcoming, and the owner Patrick is the kindest and most charming gentleman. My best friend and I were visiting from New York and enjoyed the scrambled eggs, sourdough toast, and gluten free pancakes. Definitely don’t be afraid to order the bacon here if you’re from the states - it’s crispy and delicious! So highly recommend - will be coming back again.

Jason Mallory Clean area, friendly staff, decent p prices, good food. Overall, our experience was great. Had nachos for a quick bite as well as a Guiness on tap. I recommend this place for a quick bite to eat.

Kevin Wan Chinese owned restaurant. Happy to have found a hotpot place here while visiting from oxford for the day. I think this place could make a lot of improvements if they wanted to, but overall its pretty good. Here are some tips for the owner that I think could help them get more volume of customers: Focus on just a few good dishes for the non-hotpot stuff. focus mainly on hotpot but giving lower priced meats instead of the high quality stuff. People want good volume of meat for a low price these days. They dont care much for the chinese veggies and delicacies. Being meat focused will help you keep ur meat fresh which will keep customers coming back. Low priced, fresh meat and they will order more. Maybe have smaller plate sizings so they can order in smaller increments. This will help a lot. $20 per dish is too high. $4.99 per dish and they will instead order 5 dishes if they need it. volume. good luck

Diane Brand Superb! The location and the Inn are beautiful. Every member of the team who looked after us were brilliant, really attentive and effortlessly caring, friendly and efficient. Special mention to Sue for breakfast, Gonzalez and Hugo for our drinks and evening meal and James the chef for his amazing food and they accommodated my gluten free intolerance. A real treat and gem!

Ljubica Banic Lovely Italian restaurant in the heart of Rochester. Easy to walk from any parking place. The service was nice and friendly. They have a big variety of dishes and desserts, I loved the specialties of the Chef. I love the meloncelo was delicious. There is a good selection of wines The decorations are very Italian and cosy. Portions sizes are big. You might need to reserve at night time. They have outdoor seating. Is possible to pay with card or cash.