Jieli Hotpot 街里火锅 - (Near Berkshire, South East)

Elouise A brilliant evening out! The food was impeccable, from the presentation to the taste of each course. The staff are friendly and there’s a welcoming atmosphere. It’s got plenty of areas for photo opportunities with staff willing to take photos for you! There was live music which was a lovely addition to the meal we had. We will definitely be heading back soon!

Kate Giulianotti Best thukpa with momo I’ve ever had. So flavourful and the pork momos were savoury delights. Would definitely return for another bowl!

Scott Mcwilliam I had such a wonderful experience here, even dining on my own. From the moment I arrived, the staff were incredibly attentive and genuinely friendly, making me feel very welcome and comfortable. The food was absolutely delicious - full of flavour and clearly made with care. The atmosphere was warm, relaxed, and inviting, which made it such a lovely place to sit and enjoy a meal solo. I’ll definitely be coming back and would highly recommend this Thai restaurant to anyone.

Namhang Sundeep Limbu I just had an excellent meal that hit all the right notes! The buffet had a fantastic variety, and everything was super fresh—definitely made it easy to go back for seconds. The staff were friendly and attentive, which made the whole experience even better. Overall, I cant recommend this place enough; Ill be back soon!

E K I love this place. Today I ordered bibimbap with one topping (chicken BBQ). The employees are very friendly, and the food is good at an affordable price! I always go to this Korean restaurant when I visit Reading. I really wish it would open one near where I live.

The Foodie Compass An absolutely brilliant meal at Chilis South Indian & Asian Restaurant on Kings Walk in Reading. If you are a fan of authentic spicing, this place is a total gem. It is one of those spots that feels like a real find, tucked away on the first floor of The Village with a warm, bustling atmosphere that instantly makes you feel welcome. Excellent variety on the Indo-Chinese menu, which is a fantastic addition to the more traditional South Indian fare. I usually go for the Gobi Manchurian, but this time I opted for the Chicken Manchurian. The flavours were spot on, tangy, spicy, and deeply savoury. My only tiny bit of constructive feedback would be the texture of the chicken. I was expecting it to be batter fried before being tossed in that sauce to give it a bit of crunch, and I think using thigh meat rather than breast would have made it even more succulent. That said, it was still a very tasty starter that disappeared quickly. The absolute star of the show for me was the Mutton Fry. It was sensational and exactly how I hoped it would be, cooked down until the meat was tender and the spices had intensified into a rich, concentrated coating. It was bursting with flavour and easily the best dish of the night. We also went for the Lamb Biryani, which was another high point. I loved that the aromats and spices were beautifully layered rather than just stirred together. I did find myself wishing for a few more South Indian breads like appams or hoppers to mop up the mutton fry, though I completely understand they are a bit of a logistical challenge to prepare fresh to order. However, the quality of the cooking we did have was top notch. The service was impeccable throughout our visit. The staff were incredibly kind and pleasant, with genuine smiles all around that made the evening feel special. When you consider the generous portion sizes and the high standard of the food, it represents excellent value for money. Whether you are a hardcore foodie or just looking for a solid curry, Id highlyrecommend Chilis.