5 /5 Natasha Kulagina: Fatt Pundit was one of the most pleasant dining surprises in London. The restaurant focuses on Indo-Chinese cuisine, a fascinating culinary tradition that originated in Kolkata when the Chinese community adapted their cooking to Indian spices and flavors. The result is bold, aromatic, and incredibly satisfying.
The absolute highlight of my dinner was the momos - perfectly delicate dumplings with thin dough and a very flavorful filling. Truly some of the best we’ve had.
A special thank you to our waiter Ray, who was warm, attentive, and made the whole experience even more enjoyable with his great service and friendly attitude.
A fantastic place if you want something a little different from the usual London dining scene. Highly recommended.