5 /5 aRt HapPeNing: This was one of the best dining experiences that my wife and I have ever had. The restaurant was quiet when we were there and the staff were so friendly and welcoming. My wife has a gluten intolerance so we ordered the Golosa pizza with a gluten-free base. The chef was very careful to check with us before cooking to let us know about potential contaminants in the kitchen and make sure that it was safe to cook for us. He let us know that the base is not made in-house and that while the pizza is cooked on a raised platform in the oven, it is the same oven that the other pizzas are cooked in. We are not seriously allergic, so this is okay for us, but we really appreciate the extra effort to make absolute sure that it is safe to cook our pizza. The pizza was the best pizza Ive ever had, absolutely delicious, the flavours were sublime. The chef even took some time to chat with us after our meal and he told us that it is a family-run business and that they like to treat their guests like part of the family. They were SO kind with us and every other customer that we saw come in while we were dining. While we were there a mother with her two children came to order takeaway and while mom waited outside with their bicycles the chef entertained the kids, letting them watch and ask questions while he prepared their pizza. This meal was worth every penny, perfect for a relaxed date night.
