Loop - (Near , london)

5 /5 Lizzie Mabbott: The concept of this restaurant is guest chefs doing residencies, so the menu changes weekly. I visited when Fabrizio Ricotta was cooking and we had a lovely time. Food was delicious, especially the parmigiana Bianca, and the dessert - semi freddo with amaretti and sour cherries - was so good we ordered it three more times. The service is sweet and personable, and the space is intimate. There are a couple of large sharing tables and seats along a side bar - there aren’t (if I recall correctly) individual 2-top or 4-tops, so bear in mind when you book.

5 /5 Lulas F: Its a pop-up restaurant concept, so Loop hosts a new chef with a bespoke menu every few weeks. This is an exciting concept, and definitely somewhat of a Leytonstone hidden gem. I appreciate being able to try meals across a variety of cuisines from talented chefs. Its a perfect place for a date night or celebration, or just to break the routine a bit. The space itself is quite intimate. You will be sharing your space with other dinner guests. But I think that is part of the charm. It feels quite unique, and Ill definitely keep coming back for more!

5 /5 violet beauregarde: Really enjoyed our return visit to Loop. Delicious food, great flavours and a relaxed, welcoming atmosphere. Service was friendly and easygoing and everything just worked. Such a good local restaurant, we’ll definitely be back.