Lucs Brasserie - City of London
Ronnelle Muia Originally the restaurant was chosen moreso to fit a "Luc" Besson theme but the reality was more spectacular than I imagined. We had the Duck confit and the Poulet option which were both delightful. Romantically lit with generously spaced seating for more intimate conversations, and serving sizes generous for the price? This restaurant feels like a hidden gem
While the chicken was undercooked at first, the waiters resolved it immediately and staff generously granted us a complementary drink in turn (an unexpectedly pleasant surprise I shant forget).
No photos as I was too busy enjoying a valentines date unfortunately




