Bluebird Chelsea - (Near Kensington and Chelsea, london)

Monawer AlAnazi What a nice restaurant atmosphere and delicious food away from the crowded areas of london. We started with Baba`s Tikka & Hummus , Prawn Crocket and Sourdough Naan & Mahyawa. The main courses were Mousakka, Bahraini Chicken Machbous, and Qurma Sabzi with some spicy sauces on the side. I can tell you, I’ve eaten one of the best Arabic food in London. It is a very nice blend between spices and quality of ingredients. Well done Villa Mamas and I really appreciate the experience and the vibe. Not to forget the staff who were really so lovely and do love what they are doing. Great and wonderful service.

Roxy Williams I’m so glad I popped in. I was on my way home and looking for somewhere to enjoy a glass of wine and maybe some olives. Ricardo’s looked so inviting, and after a quick glance at the menu I knew I couldn’t just have olives. The atmosphere inside was warm and cosy, fairy lights and candles gave it a wonderful warm glow. All the staff were friendly and attentive. My glass was always topped up, I was made to feel incredibly welcome, and the atmosphere was just right. The food was PERFECT. The bread and olives were divine - I could have easily filled up on them. The linguine with clams was rich and delicious, with a generous amount of garlic and just the right little kick of chilli. Make sure you save room for dessert - the tiramisu was divine. I’m so sp glad I stopped by on a whim, and I will definitely be back again!

Gillian Lim Was there for my birthday.. Had the tasting 3 courses.. rabbit, risotto with pumpkin and beef were very good .. Bread and bread sticks super good!!! Atmosphere was wonderful and most key was Georgie.. he made our day with very warm welcoming charm

Jojo Han Had a wonderful lunch at Kutir in Chelsea — the £35 lunch menu is fantastic value for such a refined Indian dining experience. Every dish was beautifully presented and full of authentic flavour, with just the right balance of spice. The atmosphere is elegant yet relaxed, and the service was attentive without being overbearing. A great spot for a special lunch or catching up with friends. Highly recommended!

Nicole AD We celebrated my husband’s birthday here and we had a really great dining experience. We are well taken care of by Mikaela and Jane. We got the two course meal which comes with sourdough bread and salad as a starter. Seabass was perfectly cooked and the steak was divine. For desserts we got the charcoal grilled pineapple with coconut- i really liked this one it’s like an edible pinacollada. Cookie with pistachio icecream was also lovely- serving was huge. They have an open bar kitchen- Props to chef Nadia and Ramon. Overall, we highly recommend this place- reasonably priced delicious meals and wonderful service.

K V Very calm restaurant with delicious food. Came here for Sunday roast and ended up having the beef wellington which was delicious and perfectly cooked. The only negative thing I would say is timings were a little off - we waited ages to get the menu and then once we ordered they had barely poured the wine before the food arrived. But overall excellent experience, would definitely come back!